The 2-Minute Rule for greek food

Galaktoboureko is a Greek dessert made with semolina custard baked inside a phyllo pastry. Its title indicates “milk borek” and like spanakopita, it belongs to the family of stuffed pastries created with phyllo dough.The Infatuation and its affiliates suppose no accountability or liability for that material of This web site, or any glitches or

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